2018 Highlights

2018 was a great year for me, filled with highlights, both food and non-food related. The biggest personal highlight of the year being my wedding in June that took place in The Millhouse in Slane. Such an incredible day. Plus everyone was raving about the amazing food! We quickly followed up the wedding with a…

Black Pudding Breakfast Salad

I remember once seeing black pudding on a list of super foods. This made me laugh. As much as I love it I don’t think you can classify something made primarily from pork blood and oats as a super. Although it is absolutely delicious! I have tried a number of different ones, from own brand…

Review – Il Vicoletto, Dublin

On a hot, sticky evening a group of us headed out for dinner in Dublin in search of some fine Italian food. We had booked a table in Temple Bar’s Il Vicoletto. Located on Crow Street, the small restaurant has been serving up traditional Italian food for the last 20 or so years. (Fun fact: Il Vicoletto translates…

Hang Dai

Hang Dai – All duck no dinner? More like all duck, prawns, tofu beef and noodles for dinner!